Ingredients
Scale
- 2 lbs tomatoes
- 1/2 white onion, cut in half
- 7 cloves garlic
- 1 jalapeño, stem removed
- 1/2 serrano pepper
- 3/4 cup cilantro leaves, stems removed
- 1 1/2 tsp salt
- 1/2 tsp fresh black pepper
Instructions
- Set the oven to broil.
- Line a sheet pan with foil and place (whole) the tomatoes, onion, garlic, jalapeno and serrano pepper.
- Broil for 5-10 minutes, or until the tops are nicely charred.
- Remove from the oven and place in a blender or food processor and add the cilantro, salt and pepper. Blend to your desired consistency – 15-30 seconds or so.
- Serve warm and store chilled in an airtight container.
Notes
Tools
- sheet pan
- foil
- blender or food processor
See post for tips on choosing tomatoes and more.
- Prep Time: 5
- Cook Time: 10
- Category: Appetizer
- Method: Oven
- Cuisine: Tex Mex
- Diet: Vegan
